Red Reserva 2016 - Limited Edition (1760) - SILVER Medal (CVRDAO/21)

Quinta das Mestras Santar Red Reserva 2016 - Limited Edition 1/1760
 Region: Dão DOC / Santar
 Year: 2016
 Grape varieties: Touriga Nacional / Alfrocheiro / Tinta Roriz-Aragonez
 Organoleptic Test Notes
 Color: ruby garnet
 Aroma / Nose: The notes of black pepper are joined by details of pine needles and flint. Adult wine, with complexity.
 Taste / Mouth: Fine tannins. Structured wine, whose elegance is camouflaged in the aging toast. End persistent. With aging potential.
 Analytical parameters
 Alcohol volume: 1 4 %
 Total Acidity: 5.06 g/l
 Volatile Acidity : 0.54 g/l
 pH: 3.74
 Technical information
 Viticulture
 Year of planting: 1994/1996
 Altitude / Orientation: 370 m / South-West
 Systematization: Double Guyot
 Density: 4000 plants / ha
 Soil : Sandy of granitic origin
 Vinification
 Harvest: Manual - Boxes: 20 Kg (10/01/2016)
 Fermentation: Stainless steel vats (controlled temperature to preserve the aromatic matrix). Aged 1 year in stainless steel vats and 1 year in French oak barrels.
 Aging: After bottling, aged for 12 months in a controlled environment of humidity and temperature (10/14 ºC)
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 Silver Medal “Mundus Vini 2021” “Best V. Dão 2021” 17.5 Rev. Passion for Wine 17 Revista de Vinhos
 
 Producer/Bottler: Água D`Assobio, LDA