Red Reserva 2018

Red Reserva 2018 - Limited Edition 1/3964
 Region: Dão DOC / Santar
 Year : 2 018
 Grape varieties: Touriga Nacional / Alfrocheiro / Tinta Roriz-Aragonez
 Organoleptic Test Notes
 Color: clean ruby
 Aroma / Nose: Notes of pine forest, bush, wild berries and menthol aromas, along with some sweet spice and cherry. Elegant
 Taste / Mouth: Tannins with some softness, pronounced acidity and fresh fruit. Fluid wine, with a character marked by the trace of forest and pine forest. Solid and dry finish.
 Analytical parameters:
 Alcohol volume: 14.5%
 Total Acidity: 6.69 g/l    
 Volatile Acidity: 0.34 g/l
 pH: 3.49
 Technical information
 Viticulture
 Year of planting: 1994/1996
 Altitude / Orientation: 370 m / South-West
 Systematization: Double Guyot
 Density: 4000 plants / ha
 Soil: Sandy of granitic origin
 Vinification
 Harvest: Manual - 20 Kg Boxes  (29/09/2018)
 Fermentation : Stainless steel vats (controlled temperature to preserve the aromatic matrix).
 Aged for 1 year in stainless steel vats and 6 months in French oak barrels.
 Aging: After bottling, aged for 12 months in a controlled environment of humidity and temperature (10/14 ºC)
 
 17     Rev. Passion for Wine
 17     Wine Magazine